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Wed, Apr 13

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Narashino City

2022 Miso making 10: 30 ~

Foreground miso making & home economics club cooking miso soup making workshop event!

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2022 Miso making 10: 30 ~
2022 Miso making 10: 30 ~

Time & Location

Apr 13, 2022, 1:30 PM – 3:00 PM

Narashino City, Japan, 〒275-0012 3-8-3 Motookubo, Narashino-shi, Chiba 1st floor

About the event

Dr. Minako Kinukawa of "Fermented Home Rice"

Please come to the front miso for each household

I will give you instructions on how to make it

And our Asako sensei's #home economics club 

Learn how to make delicious miso soup through a cooking experience

While fooling around the finished miso soup

Let's enjoy the cherry blossoms together

Bring your rice balls

【Entry fee】

Foreground miso making & home economics club cooking miso soup making

5500 yen including material cost

2000 yen for additional 2 kg

Soybeans will be distributed in advance, so please bring them with hot water until they are soft at home on the day of the lesson!

Until last year, we all made it together, but this year we will guide you to one table for each family and make the taste of each family! !!

In the unlikely event that it becomes difficult to participate in the lesson directly due to poor physical condition on the day or a request from the school etc. to refrain from going out due to corona, we are considering online lesson support.

Please contact us each time!

Tickets

  • 2022 Miso making event

    1ご家族につき1枚ご購入ください(ご兄弟で複数名参加される場合でも[1家族単位]なので、1枚のみご購入お願いいたします。)

    ¥5,500
    Sale ended
  • 2Kg additional request

    ¥2,000
    Sale ended

Total

¥0

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